Beer List

Milk Stout: A medium bodied stout made with flaked barley and nonfermentable lactose sugar, creating a residual creaminess and sweetness. 6% ABV 50 IBU
Third Stall Pale Ale: A well-balanced American style pale ale made with pale and crystal malts and hopped with local cascade hops. 6%ABV and 54 IBU.
Chicken Dog Red Lager: A deep amber lager with a malty finish. A full flavored session beer. 4.5% ABV 25 IBU
American Gothic IPA: A West Coast style IPA brewed with Rahr pale malt, specialty grains to give a malt balance and rich flavor. 6.5% ABV 85 IBU
North of 8 Pilsner: Brewed with German malt and Willamette hops, this pils is light in body and full flavored. This is a light beer that is easy to drink. 4.2% ABV 35 IBU
Smash: single malt single hop= SMASH. Pale malt and Vista hops. 6.5% ABV. 35 IBU
Kölsch: A light German style ale fermented on the cool side for a clean, crisp finish. 5.2% ABV 17 IBU
French Toast Ale: Bready grains with notes of maple and cinnamon. Served in a glass rimmed with cinnamon and sugar. 5.7% ABV 25 IBU
Vanilla Rose Imperial Porter: A porter based on the English style made with lots of honey and the addition of vanilla and charred Four Roses soaked bourbon barrel staves. 8.5% ABV 50 IBU
Vanilla Barn Door Brown: English style brown ale with vanilla. Malty, dark, and sweet 6.5% ABV. 13 IBU
Doppelbock: A strong, rich, malty full bodied German lager that is dark in color and low in bitterness. 7.7% ABV. 16 IBU.
Exit 4 Cream Ale: Light American ale made with about 20% flaked maize. This beer has a pleasant malt profile with a small amount of earth tone hop character from the Willamette hops. 5.5% ABV 20 IBU
Pitchfork Hard Lemonade: A light American ale made with 20% flaked maize and infused with lemonade concentrate. A refreshing brew that’s easy to drink. 5% ABV 20 IBU
Loon Juice Cider: From Loon Juice Hard Cider in Spring Valley, MN. Flavor selection will vary. 5.5% ABV

Beer List

Milk Stout: A medium bodied stout made with flaked barley and nonfermentable lactose sugar, creating a residual creaminess and sweetness. 6% ABV 50 IBU

Third Stall Pale Ale: A well-balanced American style pale ale made with pale and crystal malts and hopped with local cascade hops. 6%ABV and 54 IBU.

Chicken Dog Red Lager: A deep amber lager with a malty finish. A full flavored session beer. 4.5% ABV 25 IBU

American Gothic IPA: A West Coast style IPA brewed with Rahr pale malt, specialty grains to give a malt balance and rich flavor. 6.5% ABV 85 IBU

North of 8 Pilsner: Brewed with German malt and Willamette hops, this pils is light in body and full flavored. This is a light beer that is easy to drink. 4.2% ABV 35 IBU

Smash: single malt single hop= SMASH. Pale malt and Vista hops. 6.5% ABV. 35 IBU

Kölsch: A light German style ale fermented on the cool side for a clean, crisp finish. 5.2% ABV 17 IBU

French Toast Ale: Bready grains with notes of maple and cinnamon. Served in a glass rimmed with cinnamon and sugar. 5.7% ABV 25 IBU

Vanilla Rose Imperial Porter: A porter based on the English style made with lots of honey and the addition of vanilla and charred Four Roses soaked bourbon barrel staves. 8.5% ABV 50 IBU

Vanilla Barn Door Brown: English style brown ale with vanilla. Malty, dark, and sweet 6.5% ABV. 13 IBU

Doppelbock: A strong, rich, malty full bodied German lager that is dark in color and low in bitterness. 7.7% ABV. 16 IBU.

Exit 4 Cream Ale: Light American ale made with about 20% flaked maize. This beer has a pleasant malt profile with a small amount of earth tone hop character from the Willamette hops. 5.5% ABV 20 IBU

Pitchfork Hard Lemonade: A light American ale made with 20% flaked maize and infused with lemonade concentrate. A refreshing brew that’s easy to drink. 5% ABV 20 IBU

Loon Juice Cider: From Loon Juice Hard Cider in Spring Valley, MN. Flavor selection will vary. 5.5% ABV

We also carry a selection of wine, bourbon, cocktails, and sodas.