Beer List

  1. Flaked Barley Stout: a dry stout based beer with flaked barley added to enhance a smooth mouthfeel and enrich the flavor. Low bitterness. 6% ABV and 28 IBU.

  2. Third Stall Pale Ale: A well-balanced American style pale ale made with pale and crystal malts and hopped with local cascade hops. 6%ABV and 54 IBU.

  3. Chicken Dog Red Lager: A deep amber lager with a malty finish. A full flavored session beer. 4.5% ABV 25 IBU

  4. American Gothic IPA: A West Coast style IPA brewed with Rahr pale malt, specialty grains to give a malt balance and rich flavor. 6.5% ABV 85 IBU

  5. North of 8 Pilsner: Brewed with German malt and Willamette hops, this pils is light in body and full flavored. This is a light beer that is easy to drink. 4.2% ABV 35 IBU

  6. Smash: single malt single hop= SMASH. Pale malt and Vista hops. 6.5% ABV. 35 IBU

  7. Munich Dunkel: A German style malty lager, dark in color with a hint of roast. 6.5% ABV 31 IBU

  8. French Toast Ale: Bready grains with notes of maple and cinnamon. Served in a glass rimmed with cinnamon and sugar. 5.7% ABV 25 IBU

  9. Oktoberfest: A light copper colored beer, rich with Vienna malt. 6.3% ABV 13 IBU.

  10. Maple Lager: A dark, smooth lager with a balanced maple character, made with Chucks local award winning syrup. 6% ABV. 38 IBU

  11. Vanilla Barn Door Brown: An English style brown ale with vanilla. Malty, dark, and sweet. 6.5% ABV 13 IBU

  12. Exit 4 Cream Ale: Light American ale made with about 20% flaked maize. This beer has a pleasant malt profile with a small amount of earth tone hop character from the Willamette hops. 5.5% ABV 20 IBU

  13. Pitchfork Hard Lemonade: A light American ale made with 20% flaked maize and infused with lemonade concentrate. A refreshing brew that’s easy to drink. 5% ABV 20 IBU

  14. Loon Juice Cider: From Loon Juice Hard Cider in Spring Valley, MN. Flavor selection will vary. 5.5% ABV

We also carry a selection of wine, bourbon, cocktails, and sodas.